Organic Corn

Product Information

Organic Corn

Scientific Name – Zea mays

Local Name– Maize/Makka/Makai

Corn is also known as maize, corn kernels are a good source of B vitamins, thiamine, niacin, pantothenic acid (B5), and folate. In moderate amounts, they also supply dietary fiber and the essential minerals, magnesium, and phosphorus whereas other nutrients are in low amounts. The most common form of its usage is to grind the grain into flour or to pop them to form popped corn, also can be used to extract starch or to make syrup.

Product Specifications

Country of Origin: India

Sensory parameters

Appearance: Uniform
Color: Yellow
Taste: Characteristic
Odour: Not Musty, Characteristics

Physical Parameters

Damaged, discolour: ≤2%
Weevilled Grains: ≤2%
Foreign Matter: ≤0.5%
Other Edible Grains: ≤1%
Stones: Nil
Infestation: Nil
Moisture: ≤14%

Food Safety

GMO/ Radiation/ Allergen: No
Pesticide residue/ Heavy Metal/ Aflatoxin: As per EU/ NPOP/NOP Norms
Shelf Life: 12 Months when stored in recommended condition

Packaging & Storage

Packaging: 25 Kg Paper Bag/ 50 Kg PP bag/ Big Tote Bag/ as per buyer’s requirement.
Storage: Must be stored in cool and dry area on pallets.

India's largest Organic Corn producer and exporter

Are you looking to import Organic Corn from India?

We can supply Certified and Authentic Organic Corn as per:

    NPOP Organic Corn
    NOP Organic Corn
    Fair-Trade Organic Corn
    Bio-Suisse Organic Corn
    Naturland Organic Corn

Organic standards of best quality & at competitive prices.

Samples = Available on Request

We package our own labels as well as private-label. Product standards and customer specifications available on request.

Order by phone +91(130) 3541500 or email us at info@naturebiofoods.organic. If you have any questions or would like to discuss your requirements, please do not hesitate to contact us. Download the complete product catalogue.