Organic Red Rice

Product Information

Organic Red Rice

Scientific Name- Oryza Sativa

Regional Name- Bao Dhan

 

Bao-Dhan (Brown Rice), a deep water paddy that is an integral part of Assam’s food habits having a high content of iron, protein, vitamins, magnesium, phosphorus, selenium, thiamine, niacin, manganese and a red pigment that is anthocyanin. It is usually eaten unhulled or partially hulled, and has a red husk, rather than the more common brown. Red rice has a nutty flavor. Compared to polished rice, it has the highest nutritional value of rice’s eaten with the germ intact.

 

Product Specifications

Country of Origin: India

Sensory Parameters

Appearance: Uniform & clean
Color: Dark Red
Taste: True to Type, No off taste
Odor: Characteristic Aroma

Physical Parameters

Moisture: Max 14%
Broken Rice: Max 5.0%
Foreign matter: Absent
Damaged/Discolor: Max 1.0%
Chalky kernels: Max 3.0%
Other edible grain: Absent
Live or dead insect: Absent
Green Grain: Absent
Admixture (other varieties): Max 1%

Food Security

GMO/ Radiation/ Allergen: No
Pesticide residue/ Heavy Metal/ Aflatoxin: As per EU/ NPOP/NOP Norms
Shelf Life: 18 Months in a sealed pack temperature controlled environment
Packaging: 25 Kg Paper Bag/ 50 Kg PP bag/ Big Tote Bag/ as per buyer’s requirement

India's largest organic red rice producer and exporter

Are you looking to import Organic Red Rice from India?

We can supply Certified and Authentic Organic Red Rice as per:

    NPOP red rice
    NOP red rice
    Fair-Trade organic red rice
    Bio-Suisse organic red rice
    Naturland organic red rice

Organic standards of best quality & at competitive prices.

Samples = Available on Request

We package our own labels as well as private-label. Product standards and customer specifications available on request.

Order by phone +91(130) 305-1500 or email us at info@naturebiofoods.organic. If you have any questions or would like to discuss your requirements, please do not hesitate to contact us. Download the complete product catalogue.